Coronary heart disease
The heart is a powerful pump responsible for delivering blood to all the vital organs through a complex network of arteries and veins. It is essential that your heart, veins, and arteries remain in good condition. Arteries have different names, depending on what part of the body they supply; those supplying the heart itself are called coronary arteries. When these arteries are affected, the result is coronary heart disease.
What is
coronary heart disease?
Coronary heart disease results from the coronary arteries becoming narrowed with
fatty deposits on the inside wall. This narrowing reduces flow of blood to the
heart and increases the chances of a blood clot blocking the artery, resulting
in a heart attack.
How
does it affect people?
As the coronary arteries narrow, patients will often experience chest pain or
tightness, known as angina. This pain may spread to the left shoulder or arm, or
to the neck and jaw. The pain can occur at times of exercise, stress, or strain,
particularly in cold weather.
What
are the causes?
Certain factors are linked with the
development of coronary heart disease. The main factors that increase the risk
of developing coronary heart disease are listed below. They are divided into two
categories, depending on whether you can change them.
| Things you can change | Things you cannot change |
|
|
Of the risk factors that you can control, high blood cholesterol, high blood pressure, and smoking are three of the most important.
Cholesterol
Cholesterol is an
essential body fat. It is present in food but is also made by the liver. At any
one time, some cholesterol is always present in the bloodstream. When people
with heart disease have abnormally high amounts of cholesterol in their blood,
however, the danger of a heart attack increases. This is because cholesterol
becomes embedded in the blood-vessel walls, causing them to narrow.
What can be done?
If you have coronary heart disease, you should have your cholesterol levels
checked. Not everyone with raised cholesterol will develop problems, but the
chances of developing coronary heart disease increases with raised cholesterol,
especially as the cholesterol level increases above 5.2 mmol/L.
If your cholesterol levels are high, the first step is to change your diet by
reducing your intake of fat, especially saturated fat. Eating the right foods,
like fresh fruit and vegetables, which contain a lot of fiber, will also help.
Moderate exercise may also help (more about this later). If the doctor tells you
that your cholesterol level is still too high, medicines may be prescribed to
help reduce your cholesterol level further.
Smoking has been shown to increase coronary heart disease risk two to threefold (compared with not smoking). In addition to coronary heart disease, other diseases are linked with smoking. These include diseases affecting blood vessels, lung cancer, and chest conditions. If you have had a heart attack or a coronary bypass graft operation or suffer from angina (chest pain), stopping smoking is one of the most important things you can do for yourself.
Smoking can be hard to give up, but help is available. Various information brochures, books, and videos are available that suggest ways in which you can win the battle against cigarettes.
Blood pressure
As the blood circulates
around the body, it is under pressure. The blood pressure is a result of the
pumping action of the heart and the resistance of the vessels through which the
blood flows. When blood pressure remains high, it puts an unnecessary strain on
the heart and blood vessels. High blood pressure is a common problem that causes
few symptoms but is a major risk factor contributing to coronary heart disease.
The only way you can tell if your blood pressure is high is to have it measured
by your doctor. It will have to be measured on several occasions over a period
of time before it can be confirmed whether you have high blood pressure.
If your blood pressure is high, you can help to reduce it. Regular exercise,
weight loss, and reducing salt intake can all help to lower your blood pressure.
Some patients, however, also need drugs to lower their blood pressure.
Stress
Almost everyone at one
time or another experiences stress. The effects of stress are the result of the
hormone epinephrine (adrenaline), which is released into the blood, speeding up
the heart and increasing the blood pressure. The release of epinephrine can be
triggered by anything we are worried about at work, in our private lives, or
when any excess physical or mental demands are made on us.
Being subjected to stress on an occasional basis is not usually harmful.
Continual stress, however, will eventually have a detrimental effect on your
health. Whether you suffer because of stress depends on your reaction to it. The
following are some good tips on how to cope with stress:
Plan your day.
Set realistic deadlines for work.
Adapt to the situation.
Try not to fight the stress.
Exercise regularly.
Balance your diet.
Put time aside each day to relax.
Take time off -- a change of routine can help you to relax.
Exercise
If you exercise regularly, you will soon find that you get less tired and will be able to do more. Exercise helps you to lose weight, lower your blood pressure, and improve your blood cholesterol levels.
Before starting an
exercise program, consult your doctor. Choose activities that you enjoy, and
increase your pace gradually. Make exercise part of your daily routine. Varying
the type of exercise helps. If you are overweight or arthritic, you are likely
to find that swimming and cycling put less pressure on your joints.
You should try to exercise four or five times a week, allowing your body to
recover between sessions. Gradually increase your exercise until you can manage
30 minutes continuously, which should make you sweat or breathe hard.
Will diet and exercise lower my high cholesterol?
Yes. These are important steps.
Talk with your doctor about exercise and a weight-loss program. Regular exercise
should be an important part of any cholesterol-lowering treatment plan. Exercise
not only helps reduce high cholesterol, it may also help reduce other risk
factors for heart disease, such as high blood pressure and obesity. Remember -
food (especially red meat and dairy products) is a major source of the excess
fat and cholesterol in your body. That is why diet is an important part of all
treatment plans to lower high cholesterol.
Does diet and exercise work for everyone?
No. Even the strictest low-fat
diet and exercise program may not lower your high cholesterol enough. It may be
genes or body chemistry. No one knows for sure. That is why doctors usually
monitor patients on a low-fat diet for a specific length of time.
Alcohol intake
It has been shown that people who drink a lot of alcohol have a high coronary heart disease risk. Excessive alcohol intake makes risk factors like high blood pressure and being overweight more likely. Drinking alcoholic beverages should therefore be done only in moderation.
Diabetes
Diabetic people have problems with controlling the level of sugar in their blood. If not properly controlled, diabetes can lead to a range of diseases, including coronary heart disease. Good control of blood sugar, combined with a low-fat/high-fiber diet, should help.
Being overweight
Being overweight is likely to increase both your blood pressure and cholesterol. By losing weight, your risk of coronary heart disease will be considerably reduced.
Here
is an outline of the foods you should eat and those
you should avoid:
| Choose these foods |
Limit these foods |
|
Vegetables,
especially green leafy |
Fried foods |
|
Fruits (grapes, melons, apples) |
Avocado, coconut |
|
Poultry without skin
(chicken, |
Fatty cuts of beef, lamb, or veal |
|
Fish, baked or broiled |
Shrimp and other shellfish |
|
Whole grains, beans,
pasta, |
Eggs |
|
Vegetable oils (olive, corn, canola) |
Whole milk, ice cream |
|
Cakes, cookies,
pastries, butter, |
About
angioplasty and bypass surgery...
As you have learned, coronary heart disease is caused by the buildup of fatty
matter in the walls of the coronary (heart) arteries. Over time, this buildup
causes the inside of the coronary arteries to become rough and narrowed,
limiting the supply of oxygen-rich blood to the heart muscle. This can cause
chest pain (angina) or increase your risk of having a heart attack. If you
develop this amount of fatty buildup in your coronary arteries, your doctor may
recommend that you have either coronary angioplasty or coronary bypass surgery,
to remove the fatty deposit or replace the damaged arteries.
Angioplasty
In coronary angioplasty (also called percutaneous transluminal coronary
angioplasty, or PTCA), a tube called an inducer catheter, or sheath, is inserted
into the femoral artery in your groin. A dye is used so that the narrowed artery
can be viewed on a TV screen, or monitor. Through the sheath, a thin tube with a
balloon at the tip is carefully threaded to the area of narrowing in your
coronary artery. Once it is in place, the balloon is inflated for several
seconds. As the balloon fills, it splits and compresses the fatty material in
the artery wall. The opening of the artery is enlarged to allow blood to flow
more easily through it. The balloon catheter is then removed. The procedure
usually lasts about three hours.
Coronary bypass surgery
Two types of blood vessels are commonly used for the coronary artery
bypass graft: the saphenous veins in the legs, or the left or right internal
mammary artery (also called thoracic arteries), which lies in the chest wall.
Both types of blood vessels can be used for bypasses because there are other
pathways that circulate blood to and from the tissues of the chest wall and
legs. The surgeon determines which graft(s) to use depending on the location and
amount of blockage in the coronary arteries.
If the saphenous vein is used, it is surgically removed from the leg. The vein
graft is then sewn from the aorta (the large artery leaving the heart) to the
coronary artery below the site of blockage. Oxygen-rich blood flows from the
aorta, through the saphenous vein graft, past the site of blockage to the
coronary artery to nourish the heart muscle. If a mammary artery is used, it is
kept intact at its origin because it carries oxygen-rich blood originally
coursing through the aorta, and it is sewn to the coronary artery beyond the
blockage site. Prior to admission to the hospital, your doctor will discuss the
specific bypass procedure with you.