BMJ 2007;335:1134 (1 December), doi:10.1136/bmj.39367.495995.AE (published 6 November 2007)
Gillian K Reeves, statistical epidemiologist, Kirstin Pirie, statistician, Valerie Beral, director, Jane Green, clinical research scientist, Elizabeth Spencer, nutritionist, Diana Bull, senior statistician, for the Million Women Study Collaboration
Cancer Epidemiology Unit, University of Oxford, Oxford OX3 7LF
Correspondence to: G Reeves gill.reeves{at}ceu.ox.ac.uk
Design Prospective cohort study.
Participants 1.2 million UK women recruited into the Million Women Study, aged 50-64 during 1996-2001, and followed up, on average, for 5.4 years for cancer incidence and 7.0 years for cancer mortality.
Main outcome measures Relative risks of incidence and mortality for all cancers, and for 17 specific types of cancer, according to body mass index, adjusted for age, geographical region, socioeconomic status, age at first birth, parity, smoking status, alcohol intake, physical activity, years since menopause, and use of hormone replacement therapy.
Results 45 037 incident cancers and 17 203 deaths from cancer occurred over the follow-up period. Increasing body mass index was associated with an increased incidence of endometrial cancer (trend in relative risk per 10 units=2.89, 95% confidence interval 2.62 to 3.18), adenocarcinoma of the oesophagus (2.38, 1.59 to 3.56), kidney cancer (1.53, 1.27 to 1.84), leukaemia (1.50, 1.23 to 1.83), multiple myeloma (1.31, 1.04 to 1.65), pancreatic cancer (1.24, 1.03 to 1.48), non-Hodgkin's lymphoma (1.17, 1.03 to 1.34), ovarian cancer (1.14, 1.03 to 1.27), all cancers combined (1.12, 1.09 to 1.14), breast cancer in postmenopausal women (1.40, 1.31 to 1.49) and colorectal cancer in premenopausal women (1.61, 1.05 to 2.48). In general, the relation between body mass index and mortality was similar to that for incidence. For colorectal cancer, malignant melanoma, breast cancer, and endometrial cancer, the effect of body mass index on risk differed significantly according to menopausal status.
Conclusions Increasing body mass index is associated with a significant increase in the risk of cancer for 10 out of 17 specific types examined. Among postmenopausal women in the UK, 5% of all cancers (about 6000 annually) are attributable to being overweight or obese. For endometrial cancer and adenocarcinoma of the oesophagus, body mass index represents a major modifiable risk factor; about half of all cases in postmenopausal women are attributable to overweight or obesity.
At recruitment, we asked women for their current weight and height and then used these variables to derive body mass index (weight (kg)/height (m)2), which we categorised as follows: less than 22.5, 22.5-24.9, 25.0-27.4, 27.5-29.9, and 30 or more. In all analyses, we chose the BMI category of 22.5-24.9 as the reference group. We defined women with a BMI of 25-29.9 as "overweight" and women with a BMI of 30 or more as "obese," in accordance with the World Health Organization's criteria.9
We examined incidence of and mortality from cancer in relation to BMI for all cancers combined (except non-melanoma skin cancer) and for 17 of the most common cancer sites or types of cancer. As some evidence exists to show that adenocarcinoma of the oesophagus may be more strongly related to BMI than squamous cell carcinoma of the oesophagus,6 we subdivided oesophageal cancers into these two histological types on the basis of ICD-10 morphology codes. Similarly, because the effect of BMI on the risk of breast cancer is known to vary according to menopausal status and use of hormone replacement therapy,6 we did separate analyses with respect to breast cancer for premenopausal women and postmenopausal women who had never used hormone replacement therapy.
Statistical analysis
We excluded women diagnosed before
recruitment as having any cancer other than non-melanoma skin cancer
(C44), or for whom height, weight, or both were unknown, from all
analyses. In analyses of cancer incidence, eligible women contributed
person years from the date of recruitment until the date of
registration with the cancer of interest, date of death, or end of
follow-up, whichever was the earliest. In addition, women diagnosed
with any cancer other than the cancer of interest (except
non-melanoma skin cancer) during the follow-up period were censored
at the date of diagnosis of that cancer. The end of follow-up for
cancer incidence was 31 December 2004 for all registries except
Trent and North Yorkshire, Northwest, and Scotland, for which
the corresponding dates were 30 June 2004, 31 December 2003, and
31 December 1999. For analyses of cancer mortality, eligible
women contributed person years from recruitment until death
from the cancer of interest, death from some other cause, or
end of follow-up, whichever was the earliest. The end of follow-up
for cancer mortality was 31 December 2005.
We considered each of the cancer sites of interest as an end point
in a proportional hazards model with body mass index included as a
categorical variable and attained age as the underlying time
variable. We stratified analyses by broad geographical region (10
regions corresponding to the areas covered by the cancer registries)
and fifths of socioeconomic status based on deprivation
index,10 and we made adjustments for age at first birth
(<20, 20-24, 25-29,
30), parity (0, 1, 2, 3,
4), smoking status (never, past, current <10
cigarettes/day, current 10-19 cigarettes/day, current
20 cigarettes/day), average daily alcohol intake in drinks
per day (0, 1, 2,
3), physical activity (rarely/never,
once a week, >once a week) and, where appropriate, years
since menopause (premenopausal, perimenopausal, <5,
5) and use of hormone replacement therapy (current, past, never).
Unless otherwise specified, we derived all variables included
in the model from information reported at recruitment. We confined
analyses of endometrial and cervix cancer to women who reported
never having had a hysterectomy and analyses of ovarian cancer
to women who reported not having had a bilateral oophorectomy
before recruitment. We assigned women with missing values for
any of the adjustment variables to a separate category for that
variable. We also examined the effect of restricting analyses
to women with known values for all adjustment variables and of
varying the level of adjustment for certain factors.
We summarised the relation between BMI and incidence for each cancer site or type in the form of a log-linear trend in risk per 10 unit increase in BMI (broadly equivalent to the difference in median BMI among obese women compared with women in the reference category of 22.5-24.9). We did various sensitivity analyses to assess the robustness of these summary estimates under relevant restrictions. Updated information on body mass index from the follow-up questionnaire was available for 450 186 (36.8%) of the women included in these analyses. We therefore did additional analyses using this updated information to estimate median values of BMI within categories defined by BMI at recruitment, to allow for potential regression dilution.11 We also repeated analyses separately for women defined as premenopausal at recruitment and for women defined at recruitment as postmenopausal and never having used hormone replacement therapy, for those sites with more than 50 cases among premenopausal women.
As the analyses presented here generally involve comparison of risks across more than two categories, variances are, where appropriate, estimated by treating the relative risks as floating absolute risks.12 Results according to BMI category are, therefore, presented in the form of plots of relative risks and their corresponding floated confidence intervals. The position of the square indicates the value of the relative risk, and its area is inversely proportional to the variance of the logarithm of the relative risk, providing an indication of the amount of statistical information available for that particular estimate. Results in the text that refer to a specific comparison of two BMI categories or to an estimate of trend are presented in the form of conventional relative risks and their corresponding confidence intervals.
For those cancer sites for which we saw a significant trend of
increasing risk with increasing BMI, we estimated the attributable
proportions of incident disease in postmenopausal women due to
being overweight or obese (BMI
25) and obese (BMI
30) by using adjusted estimators of attributable risk that
also take account of possible effect modification.4 We
stratified relative risks of cancer in postmenopausal women used for
estimation of attributable risks by smoking status (never smoker,
past smoker, current smoker: <15,
15 cigarettes/day) and use of hormone replacement therapy
(never/past, current). We based estimates of the distribution of
postmenopausal UK women within each combination of these factors on
the observed distribution within the cohort of women used for these
analyses. However, to take account of changes in the average
distribution of BMI in UK women of this age that have taken place
since the cohort was recruited, we fixed the marginal proportions of
women with a BMI of <25, 25-29, and
30 at 30%, 39%, and 31% (on the basis of data in women aged
55-74 from the health survey for England 20042), and we
adjusted the proportions within each combination of factors
proportionately. We compared estimates of attributable risk obtained
by using the above approach with those obtained from the simpler
approach that takes no account of effect modification.
Table 2
shows the relative risk of cancer incidence for all
cancers and for each of the 17 specific sites or types considered,
according to BMI, adjusted for age, geographical region,
socioeconomic status, age at first birth, parity, smoking status,
alcohol intake, physical activity, and, where appropriate, years
since menopause and use of hormone replacement therapy. Table 3
shows corresponding relative risks for cancer
mortality. The relations between BMI and cancer incidence and
mortality for all cancers combined, and for 11 selected sites, are
presented graphically in figure 1
.
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For most of the sites that showed significant heterogeneity in
risk according to BMI, the relative risk of cancer increased with
increasing BMI. The exceptions to this pattern were squamous cell
carcinoma of the oesophagus and lung cancer, for which we found
trends of decreasing risk with increasing BMI (P<0.0001 in both
cases). As lack of physical activity may be causally related to high
BMI, we repeated the analyses in tables 2
and 3
without adjustment for physical activity, but the results
were essentially unchanged. We also repeated analyses with inclusion
of an interaction term for smoking and alcohol status in the
model, but this made little difference to the results. Nor did
the results change materially when we restricted analyses to
women with complete information for all of the adjustment factors.
In general, the patterns for cancer mortality according to BMI
were broadly similar to those for cancer incidence, and most
cancer sites that showed a significant trend in the relative
risk of incidence with increasing BMI also showed a similar
trend in the risk of mortality with increasing BMI. For stomach
cancer, colorectal cancer, malignant melanoma, cervix cancer,
bladder cancer, and brain cancer, we found no significant evidence
of any variation in the overall risk of incidence or mortality
according to BMI. Analyses of colorectal cancer risk according
to subsite yielded similar results for colon cancer (relative
risks in BMI categories <22.5, 22.5-24.9 (reference), 25.0-27.4,
27.5-29.9, and
30 were 1.01, 1.00, 1.03, 0.99, and 1.01) and rectal cancer
(1.04, 1.00, 1.05, 1.06, and 1.00).
Figure 2
presents, in order of decreasing magnitude, the estimated
relative risk of cancer incidence associated with an increase
of 10 units in BMI for each individual cancer site or type for
all women and within certain subgroups. Based on all women,
sites for which we found a significant positive trend in the
relative risk of incidence with BMI were endometrial cancer
(relative risk per 10 unit increase in BMI=2.89, 95% confidence
interval 2.62 to 3.18), adenocarcinoma of the oesophagus (2.38,
1.59 to 3.56), kidney cancer (1.53, 1.27 to 1.84), leukaemia
(1.50, 1.23 to 1.83), postmenopausal breast cancer (1.40, 1.31
to 1.49), multiple myeloma (1.31, 1.04 to 1.65), pancreatic
cancer (1.24, 1.03 to 1.48), non-Hodgkin's lymphoma (1.17, 1.03
to 1.34), and ovarian cancer (1.14, 1.03 to 1.27). The only
cancers for which we found a significant inverse association
between BMI and cancer incidence were squamous cell carcinoma
of the oesophagus (0.26, 0.18 to 0.38) and lung cancer (0.74,
0.67 to 0.82). We also found evidence of a decrease in the risk
of premenopausal breast cancer with increasing BMI (0.86, 0.73
to 1.00), although this was of borderline statistical significance
(P=0.05). The trend in the risk of all cancers combined associated
with a 10 unit increase in BMI was 1.12 (1.09 to 1.14). When we
recalculated trend estimates incorporating updated information on BMI
from the first re-survey, the results were essentially
unchanged.
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Figure 3
presents the trend estimates in premenopausal women
and postmenopausal never users of hormone replacement therapy
for cancer sites with more than 50 cases in women who reported
being premenopausal at recruitment. We found significant differences
in the trend estimates between premenopausal women and postmenopausal
never users of hormone replacement therapy for breast cancer
(P<0.0001), endometrial cancer (P=0.0001), colorectal cancer
(P=0.03), and malignant melanoma (P=0.05). For colorectal cancer
and malignant melanoma, we found positive trends in risk with
BMI in premenopausal women (relative risk per 10 unit increase
1.61 and 1.62), but we found no evidence of any association in
postmenopausal never users of hormone replacement therapy (0.99 and
0.92). By contrast, increased BMI was associated with a decreased
risk of breast cancer in premenopausal women (relative risk 0.86) and
an increased risk in postmenopausal women (1.40). For endometrial
cancer, we found a significant increase in risk with increasing BMI
for both groups, but the magnitude of the trend was substantially
greater in postmenopausal women than in premenopausal women (relative
risk 3.98 compared with 1.77). Thus, in total, we found a significant
increase in risk with increasing BMI in 10 out of the 17 specific
types of cancer considered, including eight sites in which a positive
association existed in all women and two sites in which it was
confined to either premenopausal women (colorectal cancer) or
postmenopausal women (breast cancer).
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Female reproductive cancers
Among women, hormonally
related cancers such as those of the breast and endometrium have been
among those most consistently associated with BMI.6 The
relation between BMI and breast cancer is, however, complicated by
the fact that BMI has a different effect on breast cancer risk among
premenopausal and postmenopausal women.6 Our data confirm
this observation, in that the risk of breast cancer among
premenopausal women decreases with increasing BMI whereas the risk
increases with BMI among postmenopausal women who have never used
hormone replacement therapy. The increase in the risk of breast
cancer with increasing BMI among postmenopausal women is likely to be
due to increased concentrations of circulating sex hormones, and
strong empirical evidence exists to support this,13 but
the opposite relation among premenopausal women is less well
understood.
The increased risk of endometrial cancer with increasing adiposity is also thought to be mediated by concentrations of endogenous sex hormones.14 Although some studies have examined the risk of endometrial cancer separately among premenopausal and postmenopausal women, they have had relatively few cases among premenopausal women and hence little power to detect an interaction. The substantially greater increase in risk with increasing BMI found here for women who reported being postmenopausal as opposed to premenopausal at recruitment is, therefore, a novel finding. Whereas the effect of obesity on postmenopausal endometrial cancer is thought to be due to increased concentrations of unopposed oestrogens, any effect in premenopausal women may be due to progesterone deficiency rather than an excess of oestrogen14; the observed differences in the effect of BMI on risk by menopausal status may reflect these different mechanisms.
Few individual studies have reported a significant effect of adiposity on the risk of ovarian cancer, and the small increase in ovarian cancer risk with increasing BMI found here (relative risk per 10 unit increase in BMI=1.14, 95% confidence interval 1.03 to 1.27) is consistent with the conclusions of a review of the published evidence.15 Some studies have also suggested that the effect of BMI on ovarian cancer risk is greater in premenopausal women than in postmenopausal women.15 16 17 Our findings with respect to BMI and ovarian cancer in premenopausal and postmenopausal women seem to be consistent with this hypothesis, but, as with previous studies, the numbers of cases among premenopausal women are too few to reliably establish a difference. Thus for cancers of the female reproductive organs, in which the relation with BMI might be expected to be mediated by hormones, the effect of BMI on risk seems to differ markedly in premenopausal and postmenopausal women.
Other cancers
Colorectal cancer has been consistently
associated with increased adiposity among men.6 However,
results in women have been less consistent; some studies have
reported a positive association,7 18
19 20 some have reported no association,21
22 and others have reported greater effects in younger
than in older women.23 The only previous study that looked
at the effect of BMI according to menopausal status found relative
risks of colon cancer in obese women compared with non-obese women of
1.88 (1.24 to 2.86) for premenopausal women and 0.73 (0.48 to 1.10)
for postmenopausal women (P value for
heterogeneity=0.01).24 Our data show no association
between BMI and the overall risk of incidence of or mortality
from colorectal cancer among women aged 50-64 at recruitment;
however, the effect of increasing BMI on risk does seem to differ
between premenopausal and postmenopausal women (P value for
heterogeneity=0.03), with a significant increase in risk with
increasing BMI among premenopausal women (relative risk=1.61,
1.05 to 2.48) but not among postmenopausal women (0.99, 0.88 to
1.12). This apparent interaction between adiposity and menopausal
status may explain, at least in part, the variability in published
results on the relation between BMI and colorectal cancer among
women.
Relatively few studies have reported on the relation between BMI and haematopoietic cancers, and findings have been equivocal regarding BMI in relation to non-Hodgkin's lymphoma,7 18 19 25 26 multiple myeloma,7 18 and leukaemia.7 18 19 27 Our findings show significant trends of increasing risk with increasing BMI for each type of cancer (relative risk of incidence per 10 unit increase=1.17, 1.31, and 1.50). Data on the risk of malignant melanoma in relation to BMI have also been inconsistent; some studies have found no evidence of an association in either men or women,7 18 19 28 29 some have found an effect in both men and women,30 and others have reported an effect in men but not in women.31 32 Although we found no overall association between BMI and malignant melanoma, the effect of BMI on risk seemed to be greater in premenopausal women than in postmenopausal women (relative risk of incidence per 10 unit increase=1.62 v 0.92; P=0.05).
Previous studies of the risk of adenocarcinoma of the oesophagus and kidney cancer in relation to BMI have consistently reported a material increase in risk with increasing BMI,6 and our findings provide further support for these associations. Several large cohort studies have also reported an increase in the risk of pancreatic cancer in obese people compared with non-obese people7 18 19 33 34 35; estimated relative risks among women ranged from about 1.1 to 1.7. Thus the estimated increase in pancreatic cancer risk reported here (relative risk per 10 unit increase in BMI=1.24, 1.03 to 1.48) is consistent with these published data.
Two sites for which we found a significant inverse relation between BMI and incidence were lung cancer and squamous cell carcinoma of the oesophagus. Similar findings have been reported previously,7 36 37 but these have typically been viewed with caution owing to uncertainty about the extent to which the association between increased risk and low BMI might be due to recent weight loss among people with preclinical disease or residual confounding with smoking or alcohol intake. In our data, the inverse association between BMI and lung cancer was considerably attenuated when we restricted analyses to never smokers; however, the small number of cases of lung cancer among never smokers means that we had insufficient power to exclude an association. By contrast, the substantial inverse association between BMI and squamous cell carcinoma of the oesophagus remained significant after restriction to never smokers (trend in relative risk per 10 unit increase in BMI=0.32, 0.17 to 0.63), after exclusion of the first two years of follow-up (0.31, 0.20 to 0.48), and after allowance for a possible interaction between smoking status and alcohol intake. Thus, although we cannot rule out the possibility of residual bias in the relation between BMI and squamous cell carcinoma of the oesophagus, the association seems to be remarkably robust.
Strengths and weaknesses
The Million Women Study includes
one in four UK women who were aged 50-64 during the period of
recruitment, making it the largest ever study of women's health.
Furthermore, the fact that information on exposure is recorded
prospectively ensures that findings are not subject to recall bias.
To our knowledge, no previous study has examined the role of BMI in
both incidence and mortality of cancer within the same cohort, and
this is, therefore, another major strength of the study.
As with most large epidemiological studies, BMI in our cohort was based on self reported height and weight, and although self reported BMI has been shown to be a useful measure of adiposity in epidemiological studies,6 it is likely to be subject to both random and systematic errors. The random component of this measurement error is likely to be small,38 and indeed adjustment for regression dilution in these analyses had little impact on the dose-response effect. Any systematic error in self reported BMI is likely to stem from a slight over-reporting of height and under-reporting of weight,39 leading to an underestimate of BMI. However, the degree of underestimation is proportional to the degree of overweight,40 and a validation study of 2500 UK women of a similar age found not only that both measures yielded similar rankings with respect to BMI, with a correlation coefficient of 0.97, but also that a close numerical agreement existed between self reported BMI and measured BMI.39
For many cancers, weight loss often precedes clinical recognition of the disease and, in affected patients, BMI recorded before diagnosis is an underestimate of their usual BMI. This potential bias, termed reverse causality, can give rise to spuriously increased risks at low levels of BMI. Although exclusion of the first two years of follow-up within these data did not materially affect the findings, the relatively short follow-up period precludes exclusion of longer periods; as reverse causality may exert an influence for as long as 10 years after recruitment,41 this is a limitation of the study. Furthermore, we had no information on whether women had lost weight in the year or so before recruitment and so were unable to exclude women whose BMI at recruitment was not necessarily representative of their usual BMI.
Previous publications have suggested a non-linear relation between BMI and mortality, with an increased risk at very low levels of BMI as well as at high levels.4 In our data, the numbers of cancers in women with a BMI below 18.5 was extremely small. Furthermore, the relatively short duration of follow-up available here precludes exclusion of the substantial period of follow-up required to minimise the potential effects of reverse causality.5 41 Thus, although we cannot yet answer this question reliably within our cohort, we cannot rule out the possibility of an adverse effect on risk of cancer at extremely low BMI.
In the case of smoking related cancers, residual confounding with
smoking history is a key potential source of bias. Few studies have
had sufficient power to examine risks reliably in people who have
never smoked, but a large study of mortality from cancer found
evidence of a greater adverse effect of BMI in never smokers compared
with all women for oesophageal cancer, pancreatic cancer, and all
cancers (relative risks of any cancer in women with BMI
40 compared with women of normal BMI=1.88 and
1.62).7 In general, exclusion of smokers from the analyses
presented here did not materially alter the findings, although
the dose-response estimates became slightly more marked for
adenocarcinoma of the oesophagus, kidney cancer, leukaemia, and
all cancers combined (relative risk per 10 unit increase in BMI for
all cancers=1.20 in never smokers compared with 1.12 in all
women).
This report focuses on the relation between BMI, measured in middle age, and the short term risk of cancer and death from cancer. It does not consider the role in the development of cancer of other measures of body size, such as waist circumference or waist to hip ratio, or indeed measures of BMI at other stages of life such as puberty and young adulthood. Moreover, as some evidence exists to show, for breast cancer at least, that increased BMI at young ages might be associated with a decreased risk in later life,42 the effects seen here cannot be assumed to apply to BMI measured at other ages.
Attributable risks
In these data, the great majority
(81%) of cancers occurred in postmenopausal women, and as
considerable differences existed in the effect of BMI on the risk of
some cancers according to menopausal status, we confined estimates of
attributable risk to postmenopausal women. Although reliably
calculating corresponding estimates for premenopausal women on the
basis of these data is difficult, the proportion of cancers
attributable to being overweight in premenopausal UK women is likely
to be less than that for postmenopausal women, because breast cancer
is the predominant cancer among premenopausal women and an
inverse association exists between BMI and breast cancer risk
among such women. On the basis of these results, and current
estimates of BMI in postmenopausal women in the UK, we estimate that
5% of all cancers among postmenopausal women in the UK are
attributable to being overweight or obese (BMI
25) and that 4% are attributable to obesity (BMI
30). For endometrial cancer and adenocarcinoma of the
oesophagus, BMI represents a major modifiable risk factor; as many as
about half of all cases of these cancers in postmenopausal women are
attributed to being overweight or obese. Overall, these findings
imply that 6000 new cancers annually in postmenopausal women in the
UK are due to being overweight or obese, of which 4800 are due to
obesity.
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Million Women Study Steering Committee: Joan Austoker, Emily Banks, Valerie Beral, Judith Church, Ruth English, Julietta Patnick, Richard Peto, Gillian Reeves, Martin Vessey, Matthew Wallis.
Million Women Study Coordinating Centre staff: Simon Abbott, Krys Baker, Angela Balkwill, Sue Bellenger, Valerie Beral, Judith Black, Anna Brown, Diana Bull, Delphine Casabonne, Barbara Crossley, Dave Ewart, Sarah Ewart, Lee Fletcher, Toral Gathani, Laura Gerrard, Adrian Goodill, Jane Green, Winifred Gray, Joy Hooley, Sau Wan Kan, Carol Keene, Nicky Langston, Bette Liu, Sarit Nehushtan, Lynn Pank, Kirstin Pirie, Gillian Reeves, Andrew Roddam, Emma Sherman, Moya Simmonds, Elizabeth Spencer, Richard Stevens, Helena Strange, Sian Sweetland, Aliki Taylor, Alison Timadjer, Sarah Tipper, Joanna Watson, Stephen Williams.
Collaborating UK NHS breast screening centres: Avon, Aylesbury, Barnsley, Basingstoke, Bedfordshire and Hertfordshire, Cambridge and Huntingdon, Chelmsford and Colchester, Chester, Cornwall, Crewe, Cumbria, Doncaster, Dorset, East Berkshire, East Cheshire, East Devon, East of Scotland, East Suffolk, East Sussex, Gateshead, Gloucestershire, Great Yarmouth, Hereford and Worcester, Kent (Canterbury, Rochester, Maidstone), King's Lynn, Leicestershire, Liverpool, Manchester, Milton Keynes, Newcastle, North Birmingham, North East Scotland, North Lancashire, North Middlesex, North Nottingham, North of Scotland, North Tees, North Yorkshire, Nottingham, Oxford, Portsmouth, Rotherham, Sheffield, Shropshire, Somerset, South Birmingham, South East Scotland, South East Staffordshire, South Derbyshire, South Essex, South Lancashire, South West Scotland, Surrey, Warrington Halton St Helens and Knowsley, Warwickshire Solihull and Coventry, West Berkshire, West Devon, West London, West Suffolk, West Sussex, Wiltshire, Winchester, Wirral, and Wycombe.
Contributors: All authors participated in the design and conduct of the study and read and approved the final manuscript. GKR and VB are the guarantors.
Funding: The Million Women Study is supported by Cancer Research UK, the UK Medical Research Council, and the UK National Health Service breast screening programme. The funders did not influence the conduct of the study, the preparation of this report, or the decision to publish. The authors had full access to all the data in the study and had final responsibility for the decision to submit for publication.
Competing interests: None declared.
Ethical approval: Oxford and Anglia Multi-Centre Research and Ethics Committee.
Provenance and peer review: Not commissioned; externally peer reviewed.