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Copyright [copyright]
2006, Can Fam Physician
Preventing and managing pediatric obesity
Recommendations for family physicians
Correspondence to: Dr
Gilles Plourde, e-mail Gilles.Plourde@kin.msp.ulaval.ca or Email:
dr_plourde@hotmail.com | ||
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Abstract
OBJECTIVE
To review the evidence
on prevention and management of childhood obesity and to offer suggestions
for family physicians.
QUALITY OF EVIDENCE
Articles
were obtained from a PubMed search. Most studies on pediatric obesity
provide level II evidence. There are some level I studies on management.
MAIN MESSAGE
Pediatric obesity
is underdiagnosed and undertreated. Prevention should be initiated as
early as pregnancy. Prevention and treatment approaches should include
patient and family interventions focusing on nutrition, physical activity,
reduced television viewing, and behaviour modification. The effectiveness
of such interventions by primary care physicians has not been totally
demonstrated, but incorporating them into clinical practice routines is
likely to be beneficial.
CONCLUSION
Family physicians
have a role in promoting preventive measures and identifying and treating
obesity-related comorbidity. Pediatric obesity is not an individual
child's problem, but a problem that involves the whole family and the
community. Recommending a healthy diet and increased physical activity and
counseling families on behaviour change is the best approach to preventing
and managing childhood obesity.
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Obesity is now well known as a medical problem among children. Outcomes associated with obesity in adults are now affecting children.1-3 The prevalence of overweight status has tripled worldwide in the last 2 to 3 decades, including in developing countries and regions that are increasingly urbanized.1 Among children aged 5 to 17 years, about 155 million are estimated to be overweight; 30 to 45 million of them are classified as obese.1 In Canada, recent data indicate that the prevalence of overweight status has more than doubled among school-aged children (7 to 13 years old) from 15% in 1981 to 33% and 26% in 1996 among boys and girls, respectively.4 In 1996, the prevalence of obesity was 10% for boys and 9% for girls.4 Provincial variation was observed with a trend toward increasing risk of being overweight from west to east. Socioeconomic status was inversely related to the prevalence of overweight status, regardless of geographic region.4 In the United States, the prevalence of obesity and overweight status varies greatly among ethnic groups. Overweight status is highest among Mexican people, intermediate among non-Hispanic black people, and lowest among non-Hispanic white people.1 Canada currently has no nationally representative obesity prevalence data for ethnic subgroups. Pediatric obesity is not limited to industrialized countries; developing countries report an increasing prevalence also. In 38 countries where data were available, 16 showed a rising trend toward obesity, 14 were static, and only eight showed a falling rate.5 Psychosocial and economic problems are also associated with pediatric obesity. Obesity impairs physical function and quality of life, causes at least 300 000 premature deaths yearly, and costs $100 billion in health care services annually in the United States.1 Physicians sometimes fail to diagnose obesity in children.6 Providers identified obesity as a problem for only 50% of the obese children examined for health supervision. Even for children identified as obese by their providers, evaluation and treatment were often not consistent with current recommendations.6 Considering the magnitude of the epidemic, increased awareness and identification of obesity in primary care are essential.7 Family physicians have an important role in timely identification of overweight and obese children during periodic health examinations. They also have a role in promoting preventive measures and encouraging positive changes in behaviour, as well as identifying and treating obesity-related comorbidity. Family physicians should have the skills to identify pediatric obesity and its risk factors, and knowledge of treatment options. The goal of this article is to provide the best information available to help family physicians prevent and manage pediatric obesity. | ||
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Quality of
evidence
Articles were sought through a PubMed search using the key words pediatric obesity and the MeSH words diet, exertion, behavioural modification, prevention, and management. Most studies provided level II evidence; a few intervention studies provided level I evidence. | ||
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Etiology
Genetics or environment?
Body mass
index (BMI) is the standard criterion for measuring obesity in children
and adults, and when used for children, provides a uniform measure across
age groups. Body mass index is defined as weight in kilograms divided by
height in metres squared (kg/m2). Obesity is defined as a BMI
score at or above the 95th percentile for age and sex, respectively, and
overweight status as a BMI between the 85th and 95th percentile for age
and sex, respectively.2,3 These
percentiles correspond to adult BMIs of 25 and 30, respectively, the
accepted definitions of adult overweight status and obesity.8
The epidemic of pediatric obesity cannot be explained by genetics alone or environment alone. Generally, obesity aggregates in families; high birth weight, maternal diabetes, and obesity in family members all are risk factors (Table 11-3,9,10). Obesity can be established through an interaction of more than 250 different genes, but the obese phenotype comes from gene-environment interactions.11,12 A longitudinal study (level II evidence) of 33 413 infants whose birth weight was >4000 g showed they were more than three times as likely to be obese at age 17 as infants with lower birth weights.13 This indicates a need for earlier surveillance, even as early as the prenatal period.
Genetic and endocrine
causes. Genetic and endocrine conditions known to be associated with
a propensity for obesity (Table
11-3,9,10)
are rare; diagnosing them requires collaboration with geneticists,
endocrinologists, and other health specialists. They are generally
associated with short stature, delayed growth and sexual maturation, or
mental retardation and can be ruled out by history and physical
examination. The task of primary care physicians is to diagnose these
conditions early and to refer patients quickly to subspecialists.
Discussion of these disorders is beyond the scope of this paper.
Lack of physical activity
The
epidemic could be due to a decline in physical activity, a rise in fat
intake, or a combination of both. Results of an epidemiologic study (level
II evidence) of 7216 children aged 7 to 11 years support a link between
physical inactivity and obesity in Canadian children.14
Television viewing plays a large part in this epidemic. A prospective
study (level II evidence) of 700 children aged 10 to 15 years followed for
4 years showed that children watching television for more than 5 hours a
day were five times as likely to be overweight as those watching less than
2 hours a day.15 Having a television in the bedroom is a strong
predictor of being overweight (level II evidence), even among
preschool-aged children.16 Results of a randomized controlled
trial (level I evidence) showed that decreasing the amount of television
school-aged children watched, even without specifically promoting more
active behaviour, resulted in a significantly lower increase in their BMI
score at 1-year follow up, compared with a control group.17
Changing diet
Some think that the
increase in pediatric obesity is due to an increase in fat intake. The
efficiency of nutrient use is higher for fat than for carbohydrates or
protein, reflecting the small amount of energy required for synthesizing
triglyceride. A 1-year longitudinal study (level II evidence) of more than
10 000 children aged 9 to 14 years, however, did not show any relationship
between change in adiposity and fat intake.18 The main
objection to dietary fat as being responsible for the current epidemic of
obesity is that American children's consumption of fat has decreased. In
1991, the National Cholesterol Education Program issued dietary guidelines
for children 2 years and older that recommended reducing cholesterol
intake to 300 mg/d, dietary fat to 30% of calories, and saturated fat to
10% of total energy intake.19 Fat, when eaten in excess, will
eventually lead to obesity in predisposed patients. It seems unlikely,
however, that increased fat consumption is responsible for the increase in
pediatric obesity.
The amount of carbohydrate in children's diets is a strong contender. Children began consuming more carbohydrates as a result of the recommendation to decrease dietary fat.18 Children increased their intake of simple sugars, mainly in the form of soft drinks, soda, and fruit drinks. Soft-drink consumption tripled between 1977-1978 and 1994 and now contributes to about 8% of adolescents' total energy intake.20 In a prospective observational analysis (level II evidence), the authors demonstrated that increased consumption of simple sugars was associated with obesity in children.21 Also, increases in portion sizes of a variety of foods eaten at home and outside and eating fast food have been identified as risk factors for childhood obesity (level II evidence).22 | ||
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Consequences
of childhood obesity
Obesity is associated with health problems in children and is an important early risk factor for adult morbidity and mortality related to cardiovascular and other chronic diseases.1-3 Increased risk persists even if adolescents who were obese had lost the excess weight during adulthood, suggesting that obesity during adolescence sets triggers that are associated with risk of diseases in adulthood (level II evidence).23 A meta-analysis (level I evidence) by Goran24 showed that childhood obesity is a strong predictor of adulthood obesity. About 33% of obese preschool-aged children and 50% of obese school-aged children remained obese as adults. Risk of adult obesity was greater in both obese and nonobese children if at least one parent was overweight. This effect was most pronounced for children younger than 10 years; for children older than 10 years, their own overweight or obesity status was a better predictor than parental obesity (level II evidence).25 Overweight and obese children are at increased risk of a range of medical conditions affecting cardiovascular health (hypercholesterolemia, dyslipidemia, hypertension), the endocrine system (hyperinsulinism, insulin resistance, impaired glucose tolerance, type 2 diabetes mellitus, menstrual irregularity), the pulmonary system (asthma, obstructive sleep apnea syndrome, pickwickian syndrome), the musculoskeletal system (genu varum, slipped capital femoral epiphysis, Blount disease), and mental health (depression, low self-esteem, distorted body image, eating disorders).1-3 Risk factors for cardiovascular disease occur more frequently in overweight and obese children. Data from the Bogalusa Heart Study showed that 58% of overweight 5- to 17-year-old children had one cardiovascular risk factor or an elevated insulin level, and more than 25% had two or more risk factors (level II evidence).26 Newly diagnosed cases of type 2 diabetes mellitus increased from 4% in 1990 to 45% in 2001 in some populations of obese children aged 6 to 17 years.27 Impaired glucose tolerance, a prediabetic condition, is observed in 20% to 25% of obese children.28 Because these obesity-associated medical conditions can worsen if diagnosis is delayed, clinicians should be alert to these conditions in all obese pediatric patients. | ||
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Assessing
pediatric obesity
Although the prevalence of childhood obesity has reached epidemic proportions, it is still underrecognized and undertreated. Medical evaluation of overweight and obese pediatric patients reportedly falls short of recommended practice.7 Initial assessment of an overweight child should include a history of gestational and linear growth as well as weight, age of onset of obesity, pubertal history (if applicable), and detailed histories of diet, physical activity, and psychosocial factors (level III evidence) (Table 22,3,29-32). A careful review should seek symptoms associated with congenital and endocrine causes and complications. Family history should focus on weight tendencies of family members and obesity-related complications in order to help predict greater risk for individual children. Psychosocial factors are great predictors of whether weight management programs will be successful. If psychosocial assessment is not done before initiating a weight-loss program, the program is likely to fail due to poor compliance. Families not ready to make lifestyle changes are not in a position to support patients on weight-loss programs. Once children's and families' stage of readiness has been assessed, specific counseling techniques related to their stage of readiness for change can be integrated into weight-management programs (level III evidence).31 A full physical examination should focus on findings associated with symptoms of obesity identified by the history. Laboratory measurements should include lipid profile, total cholesterol level, and a screening test for type 2 diabetes mellitus. Other laboratory assessments are rarely useful unless they are specifically indicated by findings of history or examination (level III evidence).2 Initial follow-up, which should occur between 1 and 2 weeks after the first visit, should be used to review baseline laboratory findings with patients and families, to review the goals of the program, and to refer patients to other providers if indicated (level III evidence).2 Follow-up visits should be no more than 2 weeks apart until patients and families are comfortable with recommended changes. Intervals between visits can then be increased, and follow-up by telephone can be considered. Laboratory tests should be repeated in 6 months if results of initial tests are abnormal (level III evidence).2 | ||
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Managing
pediatric obesity
The goals of treatment are to find the energy balance that best promotes changes in body composition without interfering with normal growth and to teach children and their families about healthy eating and the benefits of physical activity.
Diet.
Many pediatric patients' diets
do not meet recommended standards in terms of whole-grain cereals, fruit,
vegetables, dairy products, and meat or meat alternatives and, therefore,
do not provide sufficient key vitamins and minerals.33
Table
321,29,30,33,34
presents recommendations for helping patients acquire healthy eating
habits.
Physical activity.
Children's
interest in exercise and sports should be explored along with their
body-image goals, and discussions should emphasize improving body
composition, aerobic fitness, and muscle strength (level III evidence).
The goal is to reduce sedentary activity and encourage physical activity.
Table 435-38 presents
recommendations for increasing physical activity.
Family-based behavioural
treatment. Approaches are based on the assumption that the family
provides the main social learning environment for children, through
modeling, feedback, and instruction on appropriate eating and physical
activity habits.39-41 Family-based
interventions can involve both parents and children or parents alone.
Family-based interventions targeting parents and children have shown that
changes in parents' weight are a great predictor of changes in children's
weight (level I evidence).40 There is also evidence that
treating childhood obesity with parents as the exclusive agents of change
gets good results. A study looked at 60 obese children aged 6 to 11 years
who were randomized to either an intervention group where only parents
attended group sessions or a control group where only children attended
group sessions and were followed for 1 year (level I
evidence).39 Results revealed significant differences between
groups in eating habits and a greater reduction in weight in the
intervention group. The drop-out rate was nine times higher in the control
group than in the intervention group.39 A 7-year follow-up of
these children revealed that reduction in percentage overweight was
greater among children in the intervention group than among those in the
control group.41 These results provide strong evidence to
support the role of parents in preventing and treating weight-related
problems among children.
Pharmacologic intervention.
The two
medications currently approved by the United States Food and Drug
Administration for adolescents older than 16 years are sibutramine and
orlistat. Sibutramine acts centrally in the hypothalamus on serotonin and
norepinephrine pathways to affect appetite; orlistat, which is not
absorbed, acts in the gut to inhibit pancreatic lipase, thereby decreasing
fat absorption by about 30%. As with other aspects of obesity treatment,
both medications require substantial lifestyle changes to ensure their
efficacy.42 Safety and efficacy data on these drugs are
unavailable, so they are not approved for pediatric use (level III
evidence).
Bariatric surgery.
Surgical
approaches have been used for morbidly obese adolescents older than 15
years, but are clearly not appropriate for many patients. Adolescents
contemplating gastric bypass surgery should undergo extensive evaluation
by a multidisciplinary team for medical, psychological, and nutritional
screening before surgery. Bypass surgery revealed such complications as
iron and vitamin D deficiency, cholelithiasis, protein-calorie
malnutrition, wound infection, peritonitis, gastric rupture, and even
death.43
Multidisciplinary approach.
Mild
uncomplicated obesity can usually be managed in primary physicians'
offices. Patients presenting with obesity-associated comorbidity require
more intensive treatment. Treatment plans should be formulated by
multidisciplinary teams, and close medical follow-up should involve
physicians, dietitians, exercise physiologists, health educators, social
workers, and psychologists. Treatment plans should include specialized
therapy regimens that allow children to grow normally (level III
evidence).2,3
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Family
physicians' role
Because pediatric obesity is increasing at epidemic rates1-3,5 and is accompanied by health problems, it is important to identify it in primary care and to understand the factors that lead to excess weight gain. Table 52,3,29,44-47 lists ways family physicians can help reverse this epidemic. Family physicians can play an important role in prevention and treatment of pediatric obesity by addressing five targets.
Studies have not confirmed the effectiveness of family physicians' addressing these targets, but do suggest that incorporating these targets into routine clinical practice is beneficial (level II evidence).31,32,48-50 | ||
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Conclusion
Considering that more than 25% of Canadian children aged 7 to 13 years are overweight or obese, we need widespread preventive efforts to ensure they do not face increased risk of problems later in adolescence or adulthood. Expert opinion suggests that prevention and treatment of pediatric obesity should involve patients, parents, families, and the entire community.7 Pediatric obesity should be a public health priority, and we should join forces across disciplines (eg, the media, food organizations, schools, and government) to mount an effective public health campaign for prevention and early treatment of obesity. Family physicians are often the first medical practitioners to see obese pediatric patients and are well placed to help prevent and manage the condition.
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Author's
biographies
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Footnotes
Competing interests: None
declared
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